Located in the heart of the Cotswolds, we welcome you to House of George W. Davies.

We've reimagined country house hospitality to create a destination where exceptional design meets a place to unwind and connect. Whether you're seeking a luxurious retreat, a culinary adventure, or simply a place to reset in nature, House of George W. Davies delivers an experience that transcends expectations.

Come and be a part of our story and discover.

Awarded:

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Cesar Winner 2026
Best Hotel for Foodies 2026

As featured in:

Daily Mail / Country Townhouse / The Telegraph / So Glos / The English Home / British Travel Journal / Broadsheet / Supper / Boutique Hotelier

Read our latest press features and media coverage.

Top rated by Boutiquehotel.me

https://www.luxuryrestaurantguide.com/

A considered selection of no and low pairings, created to sit seamlessly alongside the Moda tasting menu. Each serve is designed with balance and vibrancy, offering enjoyment without alcohol.

The pairing experience allows guests to appreciate the same depth and progression as a traditional wine pairing, with a focus on flavour, texture and harmony across each course.

Discover our tasting menu with no and low pairings at Moda.

#cotswolds #finedining #nonalcoholic

Barbecued mussels and oyster mushrooms, finished with a rich mushroom glaze and fresh chives. Alongside, a cucumber and fennel soup brings a cool, delicate contrast, with an optional wine pairing to complement the depth and smokiness of the dish.

The plate reflects a balance of land and sea, with seasonal ingredients prepared to highlight texture, clarity and depth of flavour in equal measure.

Book your table at Moda via the link in bio.

#cotswolds #finedining #seasonalfood

Tomato salad with cheese mousse, locally grown tomatoes, caviar and a wild herb sauce. A seasonal dish built around exceptional produce, allowing the quality of the ingredients to take centre stage.

Light, vibrant and full of summer character, it is the kind of dish best enjoyed on the terrace with a glass of something chilled and the Cotswolds sunshine overhead.

Book your table via the link in bio 🔗

#cotswolds #finedining #localingredients

Confit Trout with wild garlic, peas and Jersey Royals, shaped by the freshness of the season and the surrounding Cotswolds landscape. The wild garlic is foraged locally, bringing vibrant flavour and a connection to the countryside directly onto the plate. 
Light, elegant and grounded in the ingredients of spring, the dish reflects Moda’s approach to thoughtful cooking and carefully sourced produce.

Book your table at Moda via the link in bio.

#cotswolds #finedining #seasonalfood

House of George has long been shaped by creativity, craftsmanship and design, making Broadway’s Great Paint Off a natural celebration to be part of. We warmly invite artists visiting the village to capture House of George through their own perspective and interpretation.

Inside, works by Elaine Speirs in the Private Dining Room and Stephen Lavis throughout The Bar and Moda continue this connection to art, bringing colour, texture and character to the spaces our guests experience each day.

We’d love to welcome you to House of George during the Great Broadway Paint Off.

#cotswolds #boutiquehotel #britishart

Ground Floor Courtyard Rooms designed for comfort, ease and quiet luxury in the heart of Broadway. These accessible rooms feature spacious layouts, steam showers, electric parking facilities nearby, and selected dog friendly stays for those travelling with their four legged companions. 
Blending contemporary comfort with the character of the Cotswolds, the Courtyard Rooms offer a calm and welcoming retreat, whether visiting for a countryside escape or slower weekend away. 
Book your stay via the link in bio.

#cotswolds #luxurystay #boutiquehotels

Honey Crudités, a new dish at Moda celebrating carefully sourced local honey and seasonal produce. The ingredients are shaped by close relationships with nearby suppliers, including a recent visit from the team to the honey producer behind the dish.

Rooted in a sense of place, the plate reflects the landscapes and makers of the Cotswolds, bringing together freshness, texture and subtle sweetness in a beautifully refined way.

Join us at Moda to discover the latest menu.

#cotswolds #finedining #seasonalfood

A carefully curated wine offering, available both for relaxed lunches at House of George and as part of the pairing experience at Moda. Each selection has been chosen to complement the menu with balance, depth and character.

Enjoyed alongside a long lunch or through our guided pairings, the wine experience is designed to enhance every moment at the table.

Join us for lunch or discover our wine pairings at MODA.

#cotswolds #finedining #winepairing

A private dining room at House of George, designed for intimate lunches, discreet business meetings, or a quiet coffee. The space is finished with understated elegance, offering comfort, privacy and considered detail throughout.

A setting that allows time and conversation to unfold naturally, with service that remains attentive yet unobtrusive in the heart of the Cotswolds.

Book your private dining experience via the link in bio.

#cotswolds #finedining #privatedining

A stunning selection of no and low alcohol pairings at Moda, created to complement each course with the same attention to balance and detail. Each serve is made with seasonal ingredients, offering depth of flavour without alcohol.

Designed for lighter moments in spring, these pairings sit naturally alongside the menu, offering a refined way to dine in the sunshine.

Join us at Moda and explore our pairing experience.

#cotswolds #finedining #noandlow

Recognition across leading guides reflects the standard of dining and hospitality at House of George and Moda. From @michelinguide ‘25 & ’26, @aa_hospitality 🏵️🏵️, AA Restaurant with Rooms ⭐️⭐️⭐️⭐️⭐️ accreditation, each detail has been carefully curated.

These awards sit alongside recognition from Britain’s Finest and the Good Hotel Guide, acknowledging a consistent commitment to quality, service and experience in the Cotswolds.

Join us and experience House of George for yourself.

#cotswolds #finedining #luxuryhotel

A selection of small plates served for relaxed dining in the courtyard at House of George, accompanied by carefully chosen wines. Designed for sharing, each dish reflects local ingredients and considered preparation.

A setting shaped by spring sunshine and easy conversation, where time is best spent outdoors with good food, wine and company. Courtyard seating is also dog friendly!

Join us this Bank Holiday weekend at House of George.

#cotswolds #finedining #smallplates

A pairing of dessert and cocktail at Moda, where local ingredients are crafted with care. The Clarified Strawberry Cheesecake Cocktail sits alongside a vegan Sweet Cicely and Strawberry Dessert, each offering layered flavour and balance.

A refined end to the meal, where sweetness is light, locally sourced
and composed to complement the dining experience.

Join us at Moda and experience the full tasting menu.

#cotswolds #finedining #cocktails

A stay at House of George, where each room is designed for comfort, calm and quiet luxury. Thoughtful details, soft textures and generous space create a restful Cotswolds escape from the moment you arrive.

Mornings begin slowly here, with coffee in hand and time to unwind in a setting that feels both intentionally designed and peaceful.

Book your stay via the link in bio.

#cotswolds #luxurystay #boutiquehotel

North Coast Hand Dived Scallop, served with Sea Buckthorn Kosho and Celeriac Foam. A carefully balanced dish, where delicate sweetness meets bright, seasonal acidity and subtle depth.

Paired with a considered wine selection, chosen to complement and elevate each element, creating a harmonious dining experience at Moda.

Join us at Moda and discover our tasting menu. 
#cotswolds #finedining #seasonalfood

Dinner, Bed and Breakfast Offer – The Moda Experience

Escape to the Cotswolds with our Dinner, Bed & Breakfast offer. Rooms from £275 for two and enjoy dining in our Michelin Guide 2026 recognised restaurant Moda.

Limited availability - book the Moda Experience now to receive £30 off per couple.

Al fresco dining at House of George, where nature led dishes by @jamesotwilson are served in the open air, surrounded by the calm of the Cotswolds. Each plate reflects a considered approach to ingredients, flavour and presentation.

A relaxed setting, shaped by fresh air and slower moments, offering a different way to experience dining with us.

Join us for al fresco dining at House of George.

#cotswolds #finedining #alfresco

A collection of light, floral cocktails, made with delicate balance and locally sourced ingredients. The Grapefruit and Elderflower Fizz leads the selection, bringing together bright citrus and soft floral notes with a refined finish. Each serve is thoughtfully composed, with a focus on clarity of flavour and elegant presentation.

Inspired by spring in the Cotswolds, these cocktails offer a moment of ease and freshness, perfect for slower afternoons and early evenings.

Join us at the bar and enjoy a cocktail.

#cotswolds #cocktails #finedining

A thoughtfully curated selection of wines, chosen to complement each dish and reflect the changing seasons. Our pairings are guided by expertise and a deep understanding of balance, enhancing every course with precision.

From lighter, expressive notes to more structured, complex profiles, each pairing is designed to elevate the dining experience at Moda.

Join us at Moda and discover our wine pairings.

#cotswolds #finedining #winepairing

The dining room at Moda is shaped by craftsmanship, with pendant lighting by @tomraffield and a striking glass sculpture by @carrieannefunnell. Each element has been thoughtfully composed to create a space that feels both refined and distinctive.

Together, these artistic details bring warmth and a sense of character to the room, enhancing the experience of dining in the heart of the Cotswolds.

Join us at Moda and experience the setting for yourself.

#cotswolds #finedining #interiordesign

Introducing Spring at Moda - now recognised in the Michelin Guide 2026.

Led by Head Chef James Wilson, discover exceptional tasting menus celebrating the best of the season. Refined, creative, and unlike anything else in the Cotswolds.

Limited availability - book now! 🍽️

Our small plates menu is designed for sharing, with a selection of seasonal dishes that celebrate local produce and thoughtful preparation.

Perfect for a relaxed bank holiday gathering, with sunshine in the Cotswolds and time spent around the table with friends and family.

Join us 🍽️

#cotswolds #finedining #seasonalfood

At House of George, our menus are led by the seasons. Our Catwalk Cocktails bring a distinctive approach to the bar, including the Sorrel Collins with vodka, pink sorrel syrup, apple, lemon and soda.

A considered balance of flavour and creativity runs through every element, from plate to glass, offering something quietly different in the heart of the Cotswolds.

Join us at House of George and experience it for yourself.

#cotswolds #finedining #cocktails

In the heart of the Cotswolds, George Davies’ House of George reimagines country house hospitality for the new season.

With interiors shaped by design, and surroundings made for slowing down, it’s a place to unwind, reconnect and escape.

“A given that the hotel…. will be stylish” – Daily Mail

Discover your spring escape.

Sunlight peeping on the terrace, cocktails in hand, and easy moments that turn into long afternoons.

Rhubarb Sour - bright, sharp and perfectly balanced, with a fresh rhubarb twist on a classic sour.

Beef Ribeye, served with chicken and tarragon, stuffed morel and a smoked beef garum sauce, part of our MODA tasting menu.

Book your table at MODA via the link in bio.

Our King Room blends heritage charm with modern comfort in a calm, spacious setting.

Looking out onto Broadway High Street, the room is filled with dappled light streaming through the windows, while original beams and period details within our 17th-century building give each space a strong sense of place.

Book your stay via the link in bio.

Fried oysters, served with dill emulsion and a bright pine “aguachile” - part of our small plates lunch menu, designed for sharing and best enjoyed together.

A rich Chocolate Crèmeux topped with crunchy chocolate crackers, with a creamy hazelnut ice cream, and toasted chopped hazelnuts layered beneath.

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@houseofgeorgebroadway